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Goetta Beer Cheese Stuffed Pretzel Bites

Print Recipe
Course Appetizer

Ingredients

  • 1 lb. Glier’s Hot Goetta
  • 2 cups All-Purpose Flour
  • 3 tsp. Baking Powder
  • 2 tsp. Salt
  • 2 Large Eggs
  • 1 stick Unsalted Butter (melted)
  • 2 cups Milk
  • 2 - 2.5 cups Shredded Cheddar Cheese

Instructions

  • Preheat your waffle iron. 
  • Brown Goetta, then place on a paper towel-lined plate to get rid of excess grease.
  • Whisk together flour, baking powder, and salt in a large bowl.
  • Whisk together eggs, butter, and milk in a separate bowl. 
  • Add the cheddar cheese, once all the wet ingredients are well mixed.
  • Pour the wet ingredients into the dry ingredients. Mix slightly, over-mixing the batter will lead to dense waffles.
  • Pour the wet ingredients into the dry ingredients. Mix slightly, over-mixing the batter will lead to dense waffles.
  • Grease the preheated waffle iron.
  • Pour batter onto the hot iron, spread until it has reached the edges of the iron. 
  • Close and cook for 4-5 minutes.
  • Check to make sure the waffles are golden brown.
  • Get creative with this tasty and versatile treat.
  • Try serving them with eggs, gravy, fried chicken, or even make them into sandwiches.