Baked Goetta Mac n Cheese Bites

Baked Goetta Mac n Cheese Bites

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Course Appetizer


  • 1 cup Macaroni Noodles
  • 2 tbsp Unsalted Butter
  • 2 tbsp All-purpose Flour
  • 1/2 cup Milk
  • 1.5 cups Shredded Cheddar Cheese
  • 1/2 roll Glier's Goetta


  • Prepare goetta and pasta noodles as you normally would.
  •  Crumble goetta. 
  •  In a pot, add the butter until melted.
  • Then whisk in the flour until evenly combined.
  • Then, slowly add in the milk and let simmer.
  • Mix in the cheese until all melted. 
  • Then add in the pasta.
  • Make sure it is all evenly combined and add in the goetta.
  • You could stop here. But, for this recipe, we're going to set the mac n cheese aside to cool.
  • We let it cool in the freezer for about 30 minutes. 
  • Once cool, scoop into balls or into a mini muffin tin.
  • Add remaining goetta and extra shredded cheese to top and bake at 400 degrees for about 8-10 minutes. Serve hot and enjoy!